Welcome to SGC Chicken & Seafood, a delightful culinary gem nestled at 3886 Broad St Unit 108, in Powder Springs, GA. This charming eatery has quickly amassed a loyal following due to its sumptuous offerings and welcoming atmosphere. Whether you're a fan of crispy chicken, succulent seafood, or mouthwatering burgers, SGC has something to satisfy every palate.
The buzz around town is hard to ignore, with customers raving about their experiences. Take Khang Bui, for instance, who indulgently described the flavor-packed cloister roll paired with jalapeno corn and the undeniably delectable lobster fries. It’s dishes like these that keep patrons returning for more. Tenesha O. echoes this sentiment, recalling her fresh and flavorful fried shrimp roll that exceeded her expectations.
On special days, like "Wing Wednesday," guests can dive into a 10-piece platter of honey hot wings that Louis Lee couldn’t resist. He was delighted not only with the food but also with the attentive service—an experience that provides reassurance in today’s fast-paced dining scene. With the owner frequently engaging with customers, it's evident that SGC values its guests and strives for excellence in both food and service.
But perhaps the crown jewel of the menu is the much-loved Parmesan garlic Rockefeller oysters. As highlighted by mark fay, who traveled great distances just to try them, these oysters redefine a classic dish, delivering an unrivaled taste that has earned them a place in the hearts of many seafood aficionados. Cleanliness and a friendly staff further enhance the dining experience, making it a top choice for lunch or a casual dinner.
In short, SGC Chicken & Seafood is more than just a restaurant; it is a community hub where flavor meets warmth. With affordable prices and a commitment to quality, it stands out as an inviting spot for food lovers. I wholeheartedly recommend visiting to indulge in their vibrant menu and experience the exceptional service that has people singing their praises. Good food, good company, and a promise of a satisfying meal—what more could you ask for?